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I am a big fan of burfi :)


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Reply to topic    Forum Pakistan - Pakistani Forums Home » Pakistani Khanay
I am a big fan of burfi :)
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Asifk88
Pak Newbie


Joined: 11 Jan 2008
Posts: 31

I am a big fan of burfi :)
And im planning on traveling pakistan in about 3 or 4 months , i will be landing in Islamabad

and i wish to make a stop and buy the best burfi i can find in islamabad

btw, i expect the burfi to be made from fresh raw milk and cane sugar etc, you know totally natural!

so if anyone knows about the various shops in islamabad id love to hear your bid Smile

peace and love

Asif K
Fri Jan 11, 2008 8:54 pm View user's profile Send private message
Anne
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Joined: 17 Nov 2007
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Reply with quote
But where is the Recipe . . .???

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Fri Jan 11, 2008 9:00 pm View user's profile Send private message
Asifk88
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Joined: 11 Jan 2008
Posts: 31

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hehe you dont have to make it for me Cool

what im looking for is your bid on the best place in islambad to get the BEST burfi!

cuz i like burfi Very Happy
Fri Jan 11, 2008 9:10 pm View user's profile Send private message
Anne
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Reply with quote
Asifk88 wrote:
hehe you dont have to make it for me Cool

what im looking for is your bid on the best place in islambad to get the BEST burfi!

cuz i like burfi Very Happy


It would be Great to make it on your own. . .

Its always a great idea to try out your favourite dishes. . .

I will post a Recipe for you. . .

Try it out on your own when you are in Islamabad and then let me know how you go with it. . .

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Fri Jan 11, 2008 9:15 pm View user's profile Send private message
Bin-Momin
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Sad barfi khane se to rahein socha reciepe dhaik kar mun mein paani to aa hi jayega na...

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" Aashiqi se milega a Zahid !!!

Bandgi se Khuda nahi milta ... !!! "
Sat Jan 12, 2008 2:07 pm View user's profile Send private message
rohit_bangalore
Indian Propaganda
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Joined: 14 Oct 2007
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surprised to know Reply with quote
even in pakistan ,u all get burfi,rasgulla,kalajamun,gulabjamun,rasmalai,kalakand and other sweets...



kaju ka barfi is very costly in india .it costs about 200-350 rs /kg...
Sat Jan 12, 2008 2:15 pm View user's profile Send private message
Bin-Momin
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Re: surprised to know Reply with quote
rohit_bangalore wrote:
even in pakistan ,u all get burfi,rasgulla,kalajamun,gulabjamun,rasmalai,kalakand and other sweets...

kaju ka barfi is very costly in india .it costs about 200-350 rs /kg...


aray yaar killo killo koyi bhi nahi khata par wese rate yahan par bhi same hi hein Wink

balke aik aadh jaga par ziada bhi hein Twisted Evil

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" Aashiqi se milega a Zahid !!!

Bandgi se Khuda nahi milta ... !!! "
Sat Jan 12, 2008 2:23 pm View user's profile Send private message
aamirbutt
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yaar barfi ko choro kisi nay FALOODA kahaya hai kia kabi

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Sat Jan 12, 2008 5:01 pm View user's profile Send private message AIM Address Yahoo Messenger MSN Messenger
Anne
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aamirbutt wrote:
yaar barfi ko choro kisi nay FALOODA kahaya hai kia kabi


Jee

Falooda my favourite. . .

Kab khilao ge . . .?

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Sat Jan 12, 2008 5:19 pm View user's profile Send private message
rohit_bangalore
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U get falooda 2 in pakistan.......

ohhhhhhhhhhhh wts we get in pakistan thats not in india??????
Sat Jan 12, 2008 6:08 pm View user's profile Send private message
rohit_bangalore
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.. Reply with quote
anyone knows wts

Malpua???

or pua??
and anyone has idea about dahibara???
Sat Jan 12, 2008 6:16 pm View user's profile Send private message
aamirbutt
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Anne wrote:
aamirbutt wrote:
yaar barfi ko choro kisi nay FALOODA kahaya hai kia kabi


Jee

Falooda my favourite. . .

Kab khilao ge . . .?



main male hoon female nahi


layken ye kasur ke sogat hai

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Sat Jan 12, 2008 6:44 pm View user's profile Send private message AIM Address Yahoo Messenger MSN Messenger
Anne
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Reply with quote
aamirbutt wrote:

main male hoon female nahi


layken ye kasur ke sogat hai



AamirButt mujhe pata hai aap Male ho. . . hehe

ab yeh jahan ki bhi sogat hai magar khilana to parre ga aap ko. . .

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Sat Jan 12, 2008 6:57 pm View user's profile Send private message
shakeelmscw
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Reply with quote
Anne wrote:
aamirbutt wrote:

main male hoon female nahi


layken ye kasur ke sogat hai



AamirButt mujhe pata hai aap Male ho. . . hehe

ab yeh jahan ki bhi sogat hai magar khilana to parre ga aap ko. . .



Yeh ladrki to her jagah m---- shurro kar daiti hai, Bhoqi kahen kii

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Mon Jan 14, 2008 1:02 am View user's profile Send private message Send e-mail Yahoo Messenger MSN Messenger
askari.z55
Senior Proud Pakistani
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Joined: 15 Nov 2007
Posts: 1730
Location: UAE

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It comes in scores of different varieties and flavours. This is the original way of how barfies are made. Traditionally, barfies are made from khoa/khoya/mawa or condensed milk solid. This is a recipe for plain khoa burfi, with instructions on how to make other flavours. They are quite easy to make so why not give them a try! Makes 25-30 pieces.

Ingredients

For basic barfi:
500 gm. khoa or khoya or mawa.
250 gm. castor sugar, can use less if desired.
Approximately 1 tbs. chopped pistachio for garnish (optional)
Silver varak (beaten silver leaves)





Instructions

1. Mash or grate khoa.
2. Add sugar and mix well.
3. Heat a wok or kadhai and fry this mix. Sugar will melt and make khoa thin again. Cook until it becomes semi-solid again, comes off the edges of the pan and looks a little pink...ish.
4. Spread on a greased tray evenly, to approximately 2 cm. thickness.
5. Sprinkle pistachio nuts and press gently.
6. Put silver sheets on top gently, covering most of the surface. These come with a paper backing. You simply place each sheet on the barfi, silver side down and peel off the paper.
7. Cut barfis in diamond or square shapes when cool and store in an airtight box.
8. Chocolate barfi
9. Dissolve 3-4 tsp. cocoa powder in 1 tsp. of water or milk, before you start cooking. Keep it aside, ready.
10. Cook as basic barfi recipe until step 3.
11. Add chocolate to cooked barfi mix and make sure it is thoroughly mixed. Make barfies in a tray, following step 4-8 of basic recipe.
12. Barfis with double or triple colours
13. Dissolve orange and green colours of Indian flag or other colours of choice) in a teaspoon of water each, according to the instructions on packet/bottle and keep aside seperately.
14. Follow up to step 3 of basic barfi and then divide the barfi mix in 3 portions.
15. Add 2 colours to 2 portions and keep 3rd one colour free. You can add flavours too, if you want.
16. Spread green portion on a tray to a thickness of 0.5 cm. Then white layer and then orange layer, on top of each other, to give you three layers.
17. Allow to cool and cut into shapes as before.
18. Badam Burfi:
19. You need 100-150 gm. ground almonds for this. Cook as basic barfi until step 3.
20. Now add ground almonds and mix well.
21. Follow step 4-8 of basic recipe.
22. Pistachio barfi:
23. You will need 50-70 gm. finely chopped pistachio (unsalted).
24. Add to Khoa mix after step 3. Make barfi as in step 4-8.
25. Cocconut barfi:
26. Dry fry approximately 500 gm. or 2 grated or dessicated cocconuts.
27. Add to fried khoa and sugar mix, after step 3 of basic barfi.
28. Spread on a greased tray, cover with silver varak.
29. Allow to cool and cut into diamond or square shapes.

Notes

Burfies are often covered with silver varaks or leaves (very thin sheets of beaten silver which are edible and are available from good stores).
Other varieties and flavours can be made using the same recipe.



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Mon Jan 14, 2008 1:54 am View user's profile Send private message Visit poster's website Yahoo Messenger MSN Messenger
rohit_bangalore
Indian Propaganda
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good one Reply with quote
its very beautiful.......and we have burfi similar in india...
Mon Jan 14, 2008 1:59 am View user's profile Send private message
aamirbutt
Senior Member Pakistani
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Joined: 24 Nov 2007
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nice post yaar askri




layken anne main kihla doon ga thora sa wait kro


waqi shakeel bahi nay b theek he kaha hai

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Mon Jan 14, 2008 11:05 am View user's profile Send private message AIM Address Yahoo Messenger MSN Messenger
Bin-Momin
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Reply with quote
shakeelmscw wrote:
Anne wrote:

ab yeh jahan ki bhi sogat hai magar khilana to parre ga aap ko. . .


Yeh ladrki to her jagah m---- shurro kar daiti hai, Bhoqi kahen kii


paiTT bhar jayega par iski aankhein bhooqi hi rahegi Embarassed

faloda Peshawar mein aik shop he jo kuch 35 years se faloode ka kaam karte hein, best for Falooda...

Chalo shakeel... Twisted Evil

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" Aashiqi se milega a Zahid !!!

Bandgi se Khuda nahi milta ... !!! "
Mon Jan 14, 2008 2:14 pm View user's profile Send private message
shakeelmscw
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Reply with quote
iqbal wrote:
shakeelmscw wrote:
Anne wrote:

ab yeh jahan ki bhi sogat hai magar khilana to parre ga aap ko. . .


Yeh ladrki to her jagah m---- shurro kar daiti hai, Bhoqi kahen kii


paiTT bhar jayega par iski aankhein bhooqi hi rahegi Embarassed

faloda Peshawar mein aik shop he jo kuch 35 years se faloode ka kaam karte hein, best for Falooda...

Chalo shakeel... Twisted Evil


when i will visit you, then we will go there but approx. 1 year later Wink

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`.Shakeel Ahmed ..`
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Sun Jan 20, 2008 2:45 pm View user's profile Send private message Send e-mail Yahoo Messenger MSN Messenger
rogers
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Joined: 01 Feb 2008
Posts: 39

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looks good hope it tastes good too.
Thu Mar 27, 2008 5:30 am View user's profile Send private message
ahmermahmood
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Joined: 11 Nov 2007
Posts: 17

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i'd like to know as well
Thu Mar 27, 2008 5:44 am View user's profile Send private message
shakeelmscw
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Reply with quote
rogers wrote:
looks good hope it tastes good too.


how did you tasted ?

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`.Shakeel Ahmed ..`
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(((**A happy person is not a person in a certain set of circumstances, but rather a person with a certain set of attitudes**))
Thu Mar 27, 2008 12:41 pm View user's profile Send private message Send e-mail Yahoo Messenger MSN Messenger
Riya
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wah ji wah idher to barfi chal rehi ha
Thu Mar 27, 2008 3:56 pm View user's profile Send private message
DreamzZ
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Haan tum bee a jaooo!!! Bus app be khany peeny ka suntee hain to jaldee sey poonch jatee hain.. Laughing

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Ƭɛαм Ƥιƨн Ƥσƨн!!! Embarassed Laughing Embarassed
Ƥɛαcɛ Ѳʋт ʏσ
!!!!


Thu Mar 27, 2008 7:21 pm View user's profile Send private message
shakeelmscw
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Riya wrote:
wah ji wah idher to barfi chal rehi ha


OOaay Choootaayyy : Kuch baqi hai to inn ko bhi day doo Wink

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`.Shakeel Ahmed ..`
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Thu Mar 27, 2008 11:17 pm View user's profile Send private message Send e-mail Yahoo Messenger MSN Messenger
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